HIRAMASA CRUDO
................................$tomatillo ponzu, ginger & green sichuan pepper, celtuce, pine nut & sesame
AHI CARPACCIO
................................$enoki mushroom tempura, yuzu aioli, pickled maitake with ginger & smoked soy
STEAK TARTARE
................................$housemade beef tallow waffle fries, bernaise sabayon, 'rutakraut', tarrago, & tondo de iblea olive oil
WINTER PEAR SALAD
................................$moka bleu cheese, red eye walnuts, poire williams pear butter & tender greens
LITTLE GEM & AVOCADO
................................$lettuce leaf anchoiade, parmesan bread crumbs & meyer lemon zest
TWO CRABS SALAD
................................$dungeness & maryland blue, red pomelo & mellow gold grapefruits, hearts of palm & avocado
SEA SCALLOP
................................$winter chicories, blood orange & wild pecans, flame beets with warm brown butter orangette
SPOT PRAWNS & CAULIFLOWER SOUFFLE
................................$preserved lemon, black trumpet mushrooms & shrimp nage
ROAST SQUAB WITH PORCINI NETTLE RAVIOLI
................................$soft buttered swede, winter truffles & caramel bird jus
LOBSTER BISQUE
................................$warm maine lobster, scallop & shrimp quenelles, chanterelle mushrooms
ITALIAN WHITE TRUFFLES
................................$shaved over jidori egg sorpresine pasta, vacca rossa parmigiano, tondo de iblea olive oil
LEMON PICCATA BAKED OYSTERS
................................$half dozen shigokus with caper parsley breadcrumbs
DUCK LIVER MOUSSE
................................$figs, plums & toasted rye sourdough crumpets
GOLDEN OSETRA CAVIAR SERVICE
................................$buckwheat blinis, sour cream & smoked sturgeon creme
HALIBUT
................................$brandade fritters & tomatillo aioli, fresh shelling beans & lobster mushrooms, sauce vierge
SEA BASS
................................$white beans, salsify & clamshell mushrooms with chorizo & piquillo sofrito, px sherry & thyme butter
CANDY ROASTER SQUASH RISOTTO & MILANESE
................................$black winter truffles, taleggio, maitake, marsala & cipollini
BERKSHIRE PORK CHOP
................................$beurre de baratte mashed potato, roasted elephant heart plum sauce, pistachio & mint
WILLAMETTE VALLEY LAMB CHOP
................................$potato pave, tokyo turnips, broccolini, apple mint & pine nut relish, roasted jus
ANGUS BEEF FILET
................................$'mont blanc' fingerling potatoes, brussels sprouts & cauliflower mushroom, rosemary, truffle & caperette
SELECTION OF CHEESES
................................$a seasonally changing selection served with honeycomb, toasted sesame, nut & fruit bread
VANILLA BRULEE CHEESECAKE
................................$frangipane cookie crust, wild huckleberry & blueberry jam
CHOCOLATE GINGER MADELEINES
................................$port roasted pear, triple ginger ice cream, port caramel
APPLE UPSIDE DOWN CAKE
................................$pink apple sorbet, bay leaf & cinnamon creme anglaise, cassis caramel
OLIVE OIL MOLTEN CHOCOLATE CAKE
................................$mint stracciatella ice cream, fernet chocolate caramel, cocoa nib tuile
CLUB TROPICANA
................................$pineapple, papaya, kiwi, dragonfruit, coconut mousse & banana sorbet with passion fruit
CAFE AFFOGATO
................................$cannoli classico, salted caramel ice cream, altissio espresso
SCOOPS A TROIS
................................$daily selection of ice cream & sorbets
ALPINE VESPER
................................$haku vodka, tanqueray gin, genepy alpine spirit
LIGHTS ALL AGLOW
................................$haku vodka, velvet falernum, thyme, saline, lime
THE COUNTDOWN
................................$botanist gin, elderflower liqueur, lingonberry, lemon, cinnamon bitters
SLEIGH RIDE
................................$argonaut brandy, cointreau, st. elizabeth allspice dram, agave, lemon
NUTCRACKER BALLET
................................$knob creek rye, walnut liqueur, pedro ximenez sherry, walnut & orange bitters
BOULEVARDIER
................................$four roses bourbon, campari, sweet vermouth
APRES SKI
................................$ketel one vodka, t'maro date amaro, cardamom, cinnamon, cold brew coffee
H. Billiot, Grand Cru, Brut Rose NV
................................$Taittinger, Brut la Francaise NV
................................$Brick & Mortar, Brut Nature, North Coast 2021
................................$Prosecco, Sommariva, Superiore, Valdobbiadene, Brut NV
................................$Sparkling Non-Alcoholic Chardonnay, Kally, Golden Sparkler
................................$Manzanilla Sherry, La Cigarerra, Sanlucar de Barrameda
................................$Albarino, Do Ferreiro, Rias Baixas 2023
................................$Gruner Veltliner, Hirsch, Kamptal 2022
................................$Sancerre, Reserve, Domaine Daulny, Loire 2023
................................$Mediterranee Blanc, Saint-Magdeleine, Provence 2024
................................$Vouvray, Sec, Champalou, Loire 2024
................................$Riesling, Donnhoff, Estate, Nahe 2023
................................$Chardonnay, Dehlinger, Garbro Ranch, Russian River Valley 2022
................................$Chablis, 1er Cru, Montmains, Romain Collet, Burgundy 2021
................................$Rose, Skylark, Pink Belly, Mendocino 2023
................................$Beaujolais-Villages, Jean Foillard 2023
................................$Cotes-du-Rhone, Mon Couer, JL Chave Selection, Rhone 2022
................................$Pinot Noir, Rivers-Marie, Sonoma Coast 2023
................................$Pinot Noir, Roar, Santa Lucia Highlands 2023
................................$Brunello di Montalcino, Fanti, Tuscany 2020
................................$Langhe Nebbiolo, Il Favot, Aldo Conterno, Piedmont 2021
................................$Super Tuscan, Montepeloso, A Quo, Tuscany 2023
................................$Zinfandel, Robert Biale, Black Chicken, Napa Valley 2022
................................$Saint-Joseph, Cuvee Hommage Roger Blachon, Domaine Blachon, Rhone 2020
................................$Syrah, Skylark, Rodgers Creek Vineyard, Sonoma Coast, 2021
................................$Carbernet Sauvignon Blend, Chappellet, Moutain Cuvee, Napa 2023
................................$Cabernet Sauvignon, Othello by Dominus Estate, Napa 2023
................................$Bordeaux, Chateau de Cauze, Saint-Emilion 2020
................................$SAUVIGNON BLANC, PETER MICHAEL, L'APRES-MIDI, KNIGHTS VALLEY 2023
................................$CHARDONNAY, AUBERT, UV SL VINEYARD, SONOMA COAST 2023
................................$CHASSAGNE-MONTRACHET, MARGOT, MARC COLIN, BURGUNDY 2022
................................$CORTON-CHARLEMAGNE, GRAND CRU, MARTAY-DUBREUIL, BURGUNDY 2022
................................$CONDRIEU, DEPONCINS, FRANCOIS VILLARD, RHONE 2022
................................$PINOT NOIR, U.S.GRANT, UNION VINEYARD, SANTA CRUZ MOUNTAINS, 2013
................................$GEVREY-CHAMBERTIN, BOUCHARD PERE & FILS, BURGUNDY 2018
................................$ECHEZEAUX, GRAND CRU, DOMAINE GROS FRERE ET SOEUR, BURGUNDY, 2022
................................$BAROLO, PIO CESARE, PIEDMONT 2013
................................$AMARONE BLEND, ROSSO DEL BEPI, GIUSEPPE QUINTARELLI, VENETO 2016
................................$HERMITAGE, DOMAINE DU COLOMBIER, RHONE 2022
................................$CABERNET SAUVIGNON, ARAUJO, ALTAGRACIA, EISELE VINEYARD, NAPA 2013
................................$BORDEAUX PAULLIAC BY CHATEAU LATOUR, PAULLIAC 2019
................................$